Ingredients:
Assam black tea, Ceylon black tea.
 
Flavor Notes:
A rich and satisfying black tea with the bold, malty depth of Assam balanced by the bright, lively character of Ceylon. Full-bodied and smooth with gentle honeyed notes and a clean, refreshing finish.
 
Description:
Our English Breakfast blend is a classic morning tea crafted from a harmonious balance of Assam and Ceylon black teas. Assam brings its robust, malty richness while Ceylon adds brightness and elegance, creating a beautifully rounded cup that is both invigorating and comforting.
 
Traditionally enjoyed at the start of the day, this timeless blend is strong enough to pair with breakfast yet smooth enough to be savoured throughout the morning.
 
Serving Suggestion:
Add 1 teaspoon per cup to freshly boiled water and allow to infuse for 3–4 minutes. Enjoy plain or with a splash of milk for a classic British cup of tea